71 Madeira Consorcio Meeting 16.7.2015
Jul 19, 2015 at 12:22 pm | Posted in Posts | Leave a commentTags: Bread, crowdfunding, einkorn, emmer, Funchal, kamut, laboratory, luiz saldanha, madeira consorcio, Marine biology station, ocean observatory, Portugal, project, redistribution of wealth, splet, transparency
71 Madeira Consorcio Meeting 16.7.2015
Visit to the Marine Biology Station:
We visited the Marine Biology Station on Praia das Gaivotas, E’s place of work. The Ocean observatory is housed there, and Gr., although she is not officially back to work, also helps out there.
AL, one of the scientists, graciously showed us around. On appointment, she offers guided tours in English and Portuguese on a regular schedule. This would also be an interesting for tourists walks – nobody knows about it!
The station has an extensive library; the oceanographer Luiz Saldanha donated many unique books to the Station. The content is already available in digital format under www.cm-funchal.pt -> Ciencia ->Publicacoes. The Summer University students (Leicester) study here with E. One scientist is currently studying the impact plastic residue has on the marine animal world.
The station, dedicated to the study of the ocean and its species, is fifteen years old. It was supposed to be a part of a bigger complex; due to monetary restraints, the rest will not be built. The station has six floors and houses several, dedicated laboratories. The technical equipment (long lines of multiple tubes on the ceilings, big microscopes, lab bottles – empty as well as filled with something – is quite good. A rolling archive houses thousands of animal species in formaldehyde and alcohol.
The station works with in conjunction with UMa and the Municipal Aquarium in Rua da Mouraria. It is part of an international network of Marine Biology stations. Some preserved species from the Aquarium, are now housed in tanks in the Station, including the head of a once five-m long shark in formaldehyde. Some of the species stored may already be extinct by now.
The station has dedicated laboratories and teaching spaces; Gr was working in one of them. It also affords living space for visiting scientist. On the ground floor, above the beach, are two tanks which can accommodate turtles. One of the scientists is tracing them. Local fishermen also cooperate with the station; when they catch unusual species, they contact the scientists to collect them at the auction and take them to the station to be studied. The station is also a point of reference for scientists worldwide who want to compare species to ascertain of they found a new sub-species in our Waters.
Discussion:
We then started off by talking about the Redistribution of Wealth text.
The rich are not the problem; they can be a part of the solution. It’s a fact that the Portuguese have no culture of giving, they only think of themselves, their family and their friends. Since the times of Salazar, they are used to doing what they are told, they have no revolutionary traits – maybe something in that vein is starting now on the Algarve islets, due to the mass eviction of poor people (from illegal homes, endangered by rising water levels). They are also keen on subsidies which stop them from growing foodstuff for their own use and local sales. They also duly follow the seduction by advertising and throw away and replace instead of recycling, re-using and repairing products.
The Greeks import every lemon, now they will have to create an internal, local economy and start growing their own food. Where there is demand, supply will follow.
Wealth does not need to be measured by money, we can consider ourselves rich when we have a satisfying life.
Money is empowerment; it should not be kept under the mattress, it needs to circulate.
Ce would like to forbid the money flowing into sports in order to redirect the funds to social projects. Subsidies should be abolished.
- Education is the cornerstone to get the population to come away from the “Taker” model (Ishmael) and get them to fight for a more meaningful life.
- A good example is needed to create the right motivation. A good example is Sebastian Salgados “A Salt of the Earth” approach; Wim Wenders made the film (http://www.rottentomatoes.com/m/the_salt_of_the_earth/ ). Salgado photographed a lot of wars and bad events, and then decided to dedicate himself to do good by reforesting a vast area of land in Brazil. (http://www.institutoterra.org/eng/conteudosLinks.php?id=22&tl=QWJvdXQgdXM=&sb=NQ==#.VauBqfmP_KB )
- People need to start to question things and they need to stop using subsidies, they can use crowdfunding to start up a business (kickstarter, indiegogo, for Portugal www http://ppl.com.pt ). A site comparing crowdfunding sites: http://www.crowdfunding.com/ it is mportant to choose well because the platforms charge at least a 5% fee for the campaigns.
- Transparency: everything needs to and will be disclosed on the internet in the future. The “traditional” administrator who thinks that he can do what he wants, without benign controlled, will be a thing of the past.
Crowdfunding is a new form of financing, open to all, not just the rich. D invested a bit of money in an apparatus, invented but yet to be developed and marketed, which replaces the cumbersome Sleep Apnoe masks many persons need to use.
Then E read us a text of his, with the story of how he came to like and bake bread of the highest quality. With this meeting, we came to the following conclusion:
We decided that it would be a good project for the group to promote E’s dream of a bakery and bread shop (no Café) to produce and sell his bread, based on old strains of grains (Spelt, Emmer, Einkorn. Kamut). We would help him get the funding through a crowdfunding site, and Ri could take good photos and produce a video for the site. We have to choose the best platform http://www.crowdfunding.com/ to reach the maximum national and international support. As incentive for the backers, E can offer bread subscriptions.
E’s bread can also be exported, he already had requests in this regard.
This would set a good example for the population of self-help to produce a local, Madeira-made product, with grains from Madeira Island, milled on site. A healthy, not genetically modified and not poisoned bread.
This group goal will also be in line with Ri’s idea that the group should focus and work on a meaningful concept
Our next meeting will be on WEDNESDAY 19.8.2015
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